INGREDIENTS

I am passionate about flavors and ingredients and strive to offer something different to my clients, aiming to push the boundaries a little by offering interesting flavors that can be a talking point for guests. All of my cakes are made fresh to order using European butter, cage-free eggs, ethically sourced chocolate and vanilla, and seasonal produce where possible. I make everything from scratch, from curds and syrups to salted caramel and nut pralines..it is what I love to do! My cake menu is a carefully chosen selection of my most popular flavors but I am always happy to tailor flavors to suit your requirements!

My cakes contain four layers of cake and three layers of filling, carefully assembled so they look exquisite when cut. Cakes are coated in a layer of swiss meringue buttercream for a sleek, flawless finish.

Allergen Information: All cakes contain wheat, eggs, and dairy. Some contain nuts. All products are made in a kitchen that uses nuts.

1. Almond & Coconut 

Nutty almond cake filled with coconut swiss meringue buttercream, orange blossom compote, and toasted almonds

2. Birthday Cake

Nostalgic funfetti cake filled with birthday cake swiss meringue buttercream

 

3. Champagne & Strawberry

Sweet champagne cake filled with strawberry swiss meringue buttercream and strawberry-champagne compote

4. Chocolate & Sour Cherry

Dark chocolate cake filled with sour cherry compote and chocolate swiss meringue buttercream

Harvest Pumpkin

Harvest pumpkin cake filled with cream cheese swiss meringue buttercream and toasted pecan caramel

5. Orange Blossom & Carrot*

Orange blossom scented carrot cake filled with ginger cream cheese swiss meringue buttercream

6. Lemon & Elderflower | Lemon & Raspberry

Fragrant lemon cake filled with lemon elderflower swiss meringue buttercream and mixed berry compote.

Fragrant lemon (and coconut??) cake filled with lemon curd swiss meringue buttercream and fresh raspberry swiss meringue buttercream

7. Matcha & Rose

Matcha and black sesame cake with a fresh raspberry and rose swiss meringue buttercream

8. Peanut Butter & Chocolate available December - February

Rich dark chocolate cake filled with peanut butter swiss meringue buttercream and peanut caramel ​

9. Red Velvet

Moist red velvet cake filled with cream cheese swiss meringue buttercream and toasted pecans

10. Sea Salt Caramel & Chocolate

Rich dark chocolate cake filled with sea salt caramel and chocolate swiss meringue buttercream

11. Toasted Honey

Toasted honey cake filled with dulce de leche swiss meringue buttercream and toasted walnuts

12. Vienna Coffee & Chocolate

Marbled vanilla and chocolate cake filled with coffee swiss meringue buttercream & chocolate swiss meringue buttercream

CAKE MENU

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